Doherty Hall can now accept a bookings where the liquor is provided by the guest.

If Doherty Hall has been rented out to a third party client, and the event is not an internal event, then we will allow the third party to apply for a private resale special event liquor license under their name for the event.  Then they will operate the cash bar and all revenue/expenses and liquor, mix etc will be purchased by the third party client.

If a guest is providing their own bar they'll need to provide EVERYTHING

• The physical bar/serving station
• Glasses
• Tables + Linen
• Mix/liquor
• Cash float
• Ice
• Water

No part of the bar can be ordered or supported from CS Catering.

Prior to the event the guest must provide their CSF event planner:

Proof of liquor license must be received at least 2 weeks prior to the event.

An outline of the plan must also be provided, this needs to include

1. Number of anticipated guests
2. Description of serving station
3. Description of security plan
4. List of the ‘supervisors’ names
   • 1 supervisor per 50 people
   • Supervisors must not drink liquor
5. List of items being sold/available
   • Non alcholic items must be sold/available